2 1/2 c. flour
1 tsp. baking powder
2 eggs
1 1/2 c. sour cream
2 tbsp. sugar
1 tbsp. sugar
1 tbsp. vanilla
1 1/4 c. vegetable oil
1 c. powdered sugar

Combine first 6 ingredients in mixing bowl. In deep skillet heat oil until hot enough to fry 1 inch cube of dough. Carefully place dough, a tablespoon at a time into oil. Fry a few donuts at a time 3-5 minutes. Remove and place in bag with powdered sugar to coat. Serve warm.