4 oz. Muenster cheese, shredded
3/4 c. flour
1/2 tsp. oregano
1 egg, beaten
1 c. milk
1 1/4 c. pepperoni slices

1. Preheat oven to 425 degrees.

2. Cut pepperoni slices into 9 pieces from each slice.

3. Mix 1/2 of the cheese and all other ingredients. Put into greased 9 inch square pan and bake for 30 minutes.

4. Add rest of cheese and bake for 2 to 5 minutes until cheese is melted. Cool slightly before cutting into finger-sized pieces.