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SAUSAGE IN A BISCUIT | |
1 pkg. "Little Smokies" sausages Sliced American cheese 2 pkgs. canned biscuits Green chilies Toothpicks Unroll biscuit dough, divide each in half and flatten onto ungreased cookie sheet. Place 1 sausage in middle of each, add small piece of cheese and/or green chilies to taste. Roll up and fasten with toothpick. Bake at 400 degrees until lightly browned. Makes about 30. |
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