FIRST LAYER:

2 c. graham cracker crumbs
5 tbsp. melted butter

Mix together and spread over bottom of 9 x 13 inch pan.

SECOND LAYER:

2 c. sugar
1 stick soft butter
2 eggs
1 tsp. vanilla

Beat 10 minutes, then spread over first layer.

THIRD LAYER:

5 bananas
1 lg. can crushed pineapple, drained

Cut bananas into small pieces and spread over 2nd layer. Spread pineapple over bananas.

FOURTH LAYER:

1 lg. container
Chopped nuts
Cherries

Spread Cool Whip on top of pineapple. Sprinkle top with nuts and cherries. Refrigerate at least 3 hours before serving.