Graham cracker cookies
butter
10X sugar
Eggs
Bananas
Crushed pineapple
12 oz. Cool Whip
Cherries
Nuts

Take 2 cups of crushed graham cookies; combine with 1 stick butter, melted. Make a bottom layer of crust in 2" deep dish. Mix with electric mixer for 15 minutes 2 cups powdered 10X sugar, 2 eggs, 1 stick butter, placed on top of graham cookie crust. Slice 3 or 4 bananas; place on top of sugar mixture. Place 1 can drained crushed pineapple on top of bananas, place 1 large container Cool Whip on top of pineapple. Sprinkle nuts if desired and top with cherries. Refrigerate.