1 stick butter/oleo
1 c. powdered sugar
1/4 tsp. allspice
1/4 tsp. nutmeg
1 c. brown sugar
1 c. vanilla ice cream
1/4 tsp. cinnamon

Combine all ingredients in saucepan. Stir to cake like batter consistency. (Store or drink.) Put 1 to 2 tablespoons of mixture on bottom of mug, add 1 shot rum and 1 shot brandy. Pour in boiling water and mix.