1 lb. ground beef
1/2 c. raw rice
1/4 c. chopped onion
1 tsp. salt
1/4 tbsp. pepper
2 tbsp. Wesson oil
2 (8 oz.) cans Hunts tomato sauce
1 c. water

Mix beef, rice, onions, and seasoning. Make balls, fry in hot oil until light brown. Add sauce and water. Cover and simmer 45 minutes.