1 (10 oz.) pkg. spaghetti
2 to 3 tomatoes, chopped
1 pepper, chopped
1 c. onion, chopped
1 c. creamy Italian dressing
1/4 c. sweet & spicy French dressing
1 pinch of sweet basil
1 pinch oregano
1 tsp. sugar
Salt & pepper to taste

Mix together several hours before serving. Chill. Add tomatoes just before serving.