1 stick butter
3 eggs
1 box light brown sugar
2 c. self rising flour
2/3 c. pecans (optional)
1 tsp. vanilla

Cream butter, brown sugar and eggs. Add vanilla and pecans. Slowly add flour. Grease and flour a 13 x 9 inch pan. Bake at 350 degrees for 35-45 minutes. Excellent quick dessert!