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CAMP BEAN SOUP | |
1 lb. dry beans 2 onions, chopped fine 2 tbsp. prepared mustard 2 tbsp. catsup 1 tsp. A-1 sauce Bacon or ham, chunked Place beans to soak, go hunting or fishing for 4 or 5 hours. Drain beans and add fresh water to cover. Add all the rest of the ingredients and cook 1 hour. Salt and pepper to taste. |
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