1 1/2 cups dark brown sugar
1 cup butter
1 egg
1 tsp. vanilla
1 1/4 cup all purpose flour
1 cup oats
1 tsp. baking soda
1 cup coarsely chopped walnuts
1 12 oz. pkg. dark chocolate chips

Heat oven to 375°F. 

In a large mixing bowl, beat together brown sugar, butter, egg and vanilla. Stir in flour, oats and baking soda.  Dough will be stiff. Stir in nuts and chocolate chips.

Drop by teaspoonfuls onto ungreased baking sheet.

Bake 8 minutes or until light brown around the edges.  Let cool slightly and transfer to wire rack to cool completely.

5 Dozen Cookies

Submitted by: Cleanfreshcuisine