CANADIAN HUNT CAMP BAKED BEANS 
1 lb white beans
1 qt. cold water
1 medium onion sliced
1/2 tsp. prepared mustard
3 tsps. cider vinegar
2 tbsps. brown sugar
3/4 cup molasses
1 cup ketchup
pinch of black pepper
1/2 pound of bacon
3 tbsps. of your favourite bbq sauce (I prefer bullseye)

Rinse beans and soak overnight in cold water. Cook in soaking water. Cook beans covered in pot in 1 quart water. Cover, heat to boil and then simmer for 30 minutes.

Drain, keeping the liquid aside. Mix beans and rest of ingredients in min. 6 qt. casserole dish, dutch oven, roast pan, etc.

Add 3 cups of reserved cooking water. Cover and bake for 4 hours in 250F oven.

Remove and add more water if needed at this time. Remove 1 cup of beans from pot and mash and add back to pot and stir.

Place back in oven for another 2 hours at 250F.

SIT BACK AND ENJOY!

Submitted by: Mike Froats

recipe reviews
Canadian Hunt Camp Baked Beans
   #64815
 Wayne Ruttan (British Columbia) says:
Tried your baked beans mike, excellent thank-you. Very tasty like I was sitting at my moms table 30 years ago.
 #180268
 Phyllis (Virginia) says:
Mike - Thanks for this recipe. I have cooked Great Norther's only one way all my life (still are delicious) BUT... this entire week is supposed to be cold/rainy/snowy... THIS will be my new recipe for white beans. Can hardly wait to get them going. Ingredients listed prove how wonderful they will be. Thanks for sharing.

 

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