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JALAPENO CORN BREAD WITH MEAT | |
1 c. milk 2 eggs 3/4 tsp. salt 1/2 c. butter, soft or bacon dripping 1 lg. onion, minced 1 lb. cheddar cheese, grated 1 c. cornmeal 1/2 c. flour 1/2 tsp. baking soda 1 can cream corn 1 lb. ground meat 2-4 jalapeno peppers, minced Mix milk, meal, flour, eggs, soda, butter and corn. Set aside brown meat and drain on paper towel. Grease an oblong casserole. Spread in layers: batter, meat, onions, pepper and grated cheese, then spread remainder of batter over this. Bake at 350 degrees for 50 minutes. Cut in squares. |
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