1/2 lb. pizza sausage or ground beef
1/4 c. chopped green pepper
1 (3 oz.) can sliced mushrooms, drained
2 tbsp. sliced pimento stuffed green olives
1/2 tsp. dried oregano, crushed
1 c. (4 oz.) shredded Mozzarella cheese
2 (10 inch) frozen cheese pizzas (13 1/4 oz.)

In medium skillet, combine meat, onion, green peppers, mushrooms, olives and oregano. Cook and stir until meat is browned, stir in 1/2 cup of the cheese. Place one pizza on baking sheet. Spoon hot meat mixture, evenly over pizza.

Top with second pizza crust side up. Cover with foil. Bake in 375 degree oven for 15 minutes. Remove foil. Continue baking 5 minutes longer, sprinkle with remaining cheese. Bake 5 minutes more. Makes 6 servings.