1 pkg. (8 sticks) Pillsbury bread sticks
1 1/2 sticks butter
2 cloves garlic, minced very fine
2 tsp. Italian seasoning
Parmesan cheese

Lay unbaked sticks on cookie sheet. Cut in half. Tie each half in small knot. Bake according to directions on package. While knots are baking, saute garlic in butter until tender and transparent. Stir in Italian seasoning.

Dip baked knots in butter mixture and sprinkle with Parmesan cheese.