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GREEK GOULASH | |
2 lbs. round steak, cut very small 2 lbs. sm. onions 1/4 tsp. allspice 1 tsp. pickling spice & 1/2 tsp. cloves, wrapped in sm. cloth 2 bay leaves 3 c. tomato sauce 3 tbsp. wine vinegar A little oil 2 tsp. salt 1/4 tsp. pepper 2 cloves garlic Brown meat, add ingredients and simmer several hours. Serve over rice. |
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