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PECAN LIME PIE | |
1 can (13 oz.) sweetened condensed milk 1 tbsp. lime juice 1 can (6 oz.) frozen limeade 1 carton (8 oz.) whipped topping 2-3 drops green food coloring 1/2 c. chopped pecans Combine ingredients and pour into 9 inch baked pie shell. Sprinkle with a few pecans and chill 1 hour before serving. |
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