HAMBURGER CASSEROLE 
1 1/2 lb. hamburger (very lean)
1 lg. onion
10 average potatoes
1 can peas
1 can tomato soup
1 sm. can tomato sauce

Oil bottom of casserole. Pat raw hamburger in bottom of pan. Put layer of onion slices, drained peas and sliced potatoes in layers over hamburger. Pour tomato sauce and soup over top. Salt and pepper. Cover. Bake at 350 degrees until potatoes are done.

 

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