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SHOO FLY PIE | |
1/2 c. brown sugar 1/2 c. plus 2 tbsp. molasses 1 egg, beaten 1/2 c. butter, melted and cooled 1/2 tsp. baking soda dissolved in 1/2 c. strong hot coffee 1 c. flour Pinch of salt, cinnamon and cloves Mix sugar, molasses and beaten eggs. Add melted butter, coffee and soda, add sifted flour and spices. Pour in deep 1 inch pie pan lined with pastry. 2/3 c. flour 1/2 c. brown sugar 1/4 c. butter, soft Bake at 400 degrees for 15 minutes, then at 350 degrees for 40 minutes or until filling is set, do not over bake. (Rebuck) |
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