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WALNUT POUND CAKE | |
5 eggs 3 c. sugar 2 sticks butter 1/2 c. Crisco 3 c. flour 1 c. milk 1 tsp. salt 2 tsp. vanilla 1 1/2 c. black walnuts Beat eggs real good. Add sugar; beat good. Add Crisco and butter; beat good. Add flour and milk alternately. Add salt and extract last. Fold in nuts dusted with flour. Grease and flour tube pan. Bake at 300 degrees for 1 1/2 hours. Note: Can be made without nuts. Adding 2 teaspoons of lemon extract and the vanilla. |
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