1 c. self-rising flour
1 c. sugar
1 c. milk
1 c. butter, melted
2 c. fruit (blackberries, peaches, cherries, strawberries)

Preheat oven to 350 degrees. Combine flour, sugar, milk and butter in bowl. Mix well. Pour batter in 2-quart baking dish. Spoon in fruit over batter. DO NOT STIR. Bake 45 minutes or until golden brown.