Results 91 - 100 of 696 for way to cook clams

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In a large skillet saute ... parsley, oregano, wine, clams with juice, mushrooms, simmer uncovered ... over hot linguini. Sprinkle with Romano.

Saute garlic in oil until ... oregano, cooking wine, clam juice and onion. Cook slowly until onion is tender. Add clams. Cook 2 to 5 minutes. Cook linguine 8 ... and crushed red peppers.

Thaw fish, if frozen. Cut ... in Dutch oven cook pork until brown. Drain, reserving ... milk. Bring just to boiling. Reduce heat and simmer ... Add cream, undrained clams, spinach, salt pork, 1/4 ... Heat through. Serves 8-10.

Set oven to 350 degrees. Rub a 2-quart ... butter. Mix the clams with celery. Mix the soup ... dish, top with cheese mixture. Bake 20 minutes.

Melt butter and oil over ... golden brown, 4 to 5 minutes. Remove from heat and mix clam juice and parsley into garlic, ... minutes. Stir in clams and cheese and cook until cheese melts, about 3 ... over. Makes 4 servings.



Drain clams; reserve juice. Heat butter ... and clam juice. Cook over medium-high heat, until boiling. ... linguine is cooked, to ingredients in saucepan. Combine sauce, linguine and Parmesan cheese.

In medium skillet, cook garlic in butter until golden. Add reserved clam juice, wine and pepper; simmer 5 minutes. Add clams and parsley; heat through. Serve ... Parmesan cheese. Serves 2.

Simmer potatoes, onions and celery ... with water). Add clams, soup and evaporated milk. ... salt, pepper, garlic to your taste. Heat thoroughly but ... great and looks wonderful.

Heat butter in a large ... and smooth. Add clam juice and simmer 15 minutes. Add clams, pepper, salt, thyme, etc. ... potatoes and carrots. Cook 10 minutes longer. For corn ... diced green peppers cooked.

1. In 3 quart saucepan, ... Add milk. Heat to boiling, stirring. 3. Add clams and liquid. Add salt, white ... simmer uncovered for 10 minutes.

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