Results 91 - 100 of 159 for raisin pineapple cookies

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Beat well. Add flour and bake 350 degrees until light brown. Drop on greased cookie sheet and bake 10 to 11 minutes.

Mix butter and sugar (cream ... slightly then dip cookies in apricot brandy - one ... about 1 pint of apricot brandy. Keep for long period of time.

Cut cherries, pineapple and pecans into small pieces. ... minutes. (There will be mostly fruit, very little batter - don't over bake). Makes 9 dozen.

Cream butter and sugar, add eggs; beat well. Add milk; mix flour, soda and spices together; stir into butter mixture. Stir in fruits and ...

Blend butter and sour cream. ... Combine jam, marmalade, raisins, nuts and grated citrus ... with powdered sugar. Cut each roll into 5 slices.



Chop fruit and nuts fine ... and mix well. Drop by teaspoons on greased baking tin. Bake at 350 degrees for 15 minutes. Makes 100-130 cookies.

Cream the butter and sugar. ... sheet. Bake at 325 degrees about 10 to 12 minutes. Bake until set--not brown. Makes about 20 dozen small cookies.

Cream butter, then add sugar, ... by teaspoon on greased cookie sheet and bake at 250 degrees for 25 minutes. Do not brown. Makes 280 cookies.

Cream butter and sugar; beat in egg yolks. Sift 2 cups flour with spices; add to creamed mixture alternately with grape juice, soda and ...

Cream sugar, butter and egg. Add zucchini and pineapple. Stir in dry ingredients, stir in nuts and raisins. On a greased cookie ... cookie lightly. These cookies do not brown on top. ... if covered and refrigerated.

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