Lard Cake - Recipes - Page 10

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Results 91 - 100 of 229 for lard cake

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91. ECKLES CAKES (ENGLISH)

Roll pastry to 1/4 inch. Cut into 3 inch squares. Mix currants with small amount of granulated sugar. Place small amount of currants in ...

92. AUSTRALIAN OAT CAKES

Work all ingredients together with fingers until dough can be rolled. Roll out on floured surface to about 1/4 inch thick. Cut into squares ...

93. GRANNIES TEA CAKES

Sift flour like you are ... biscuits. Add eggs, lard, and sugar and add ... out on cutting sheet and cut out like biscuits. Bake at 325 degrees.

94. DEPRESSION CAKE

Boil the above together for 3 minutes. When cool, add: 1 tsp. baking soda, dissolved in a little water 1 tsp. baking powder 2 c. flour Pour ...

95. MRS. RAMEY'S SORGHUM CAKE

Cream the large and sugar, add eggs and beat. Add molasses, flour and milk a little at a time, beating after each addition. Add vanilla and ...

96. SORGHUM CAKE

Mix ingredients well in large bowl and pour in greased angel food or Bundt pan. Bake for 35 minutes or until cake springs back.

97. DEPRESSION CAKE

Sift dry ingredients 3 times ... in mixture. Pour lard, vinegar, vanilla and water ... Mix well. Pour in pan. Bake at 350 degrees for 25 minutes.

98. SPICED CAKE DOUGHNUTS

Cream the shortening and sugar. (Can use electric beater for this first part.) Add eggs and continue to beat well. Sift flour, baking ...

99. GREAT GRANDMA LOLKTJE'S EGGLESS FRUIT CAKE

Boil this 5 minutes, then cool. Add 1 teaspoon baking soda (dissolved in hot water) and 3 cups flour. Bake at 325 degrees for 1 hour.

100. MY GRANDMA'S GINGER CAKE

To sour milk, add 1 tablespoon lemon juice to 1 cup milk and let stand for five minutes. Combine all ingredients and mix well. Pour on a ...

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