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Results 91 - 100 of 105 for ice cream cheesecake
91. CHEESE CAKE
Combine crumbs, nuts, sugar and ... open. Combine sour cream, sugar and vanilla and ... do ahead. Preparation: 35 minutes. Baking: 45 minutes.
Separate eggs and beat whites until stiff. Set aside. Cream butter and shortening. Add sugar. ... ingredients, beat well and spread on cooled cake.
Beat cream cheese, eggs, sugar and vanilla ... middle.) Mix icing ingredients. Pour on cake and spread evenly. Bake at 350 degrees for 10 minutes.
Mix and cool, don't gel. ... until like whip cream. Add jello mixture. Whip ... crust. Top with crumbs. Refrigerate overnight. Use 9 x 13 inch pan.
Cream sugar and Crisco together. Add ... degrees for 30 minutes. Cool completely before icing. Frost with Cream Cheese Icing. Sprinkle with nuts.
Mix cake mix by directions ... time. Cool layers. Ice first layer with 1/3 of the sour cream, then put 1/3 of ... especially good with afternoon tea.
Dissolve 1 pkg. lemon Jello ... boiling water. Let cool and chill - not set. Cream 1 large pkg. cream cheese with 1 cup sugar. Add 1 tsp. vanilla.
Mix well and cover large ... 1 (8 ounce) cream cheese, 1/4 cup sugar, and ... and Jello; top with graham crackers. Very cool and light dessert.
Mix and press into 3-quart ... to room temperature. Cream 8 ounces cream cheese with ... top of baked crust. Sprinkle crumbs on top. Refrigerate.
Melt chocolate bits in water. ... 3 (9 inch) cake pans or 4 (8 inch) pans. Bake at 350 degrees for 30 to 35 minutes. Ice with reserved portion.
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