| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 112 for garden peas
91. GARDEN RICE TOSS
Spray skillet with Pam, add all vegetables and seasonings, saute until tender. Add cooked rice and toss yogurt. (Divide evenly into 2 ...
Mix chicken broth, vegetables, onion flakes, rosemary and garlic powder; bring to a full boil. Stir in rice. Cover; remove from heat and ...
93. GARDEN EGG SALAD
In medium bowl, stir together ... Toss with eggs, peas and celery until combined. Cover ... blend flavors. Serve on lettuce leaves, if desired.
Dissolve Jello in hot liquid from vegetables using scant 1 1/2 cups liquid. Cool. Add other ingredients and pour into ring mold. Unmold on ...
Heat oven to 350 degrees. ... and top with peas. Cook and stir onion ... peas. Sprinkle with remaining bread mixture. Bake 25 minutes uncovered.
Hollow out firm head of ... shell. Marinate carrots, peas and celery in French dressing ... marinated vegetables and beets. Fill cabbage shell.
In large skillet, stir fry vegetables in butter until crisp-tender. Reduce heat. Add remaining ingredients, stir over medium heat until ...
98. GARDEN SALAD
Boil 1 minute on medium heat; let cool before pouring on. Mix vegetables.
In a large kettle, boil water. Combine all ingredients except zucchini, orzo and cheese. Cook for 20 minutes, over low heat. Add orzo and ...
100. GARDEN SALAD
Drain corn, beans, and peas. Mix thoroughly. Salad is better if made several hours ahead. Will keep well in the refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables