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Results 91 - 100 of 467 for crust pudding dessert
Mix as pie crust and press into pan. Bake ... boxes "instant" chocolate pudding using 3 1/4 cups milk ... sprinkle nuts on top of that. Refrigerate.
Mix graham cracker crumbs, melted ... pineapple and dry pudding together. Pour on top of crust. Sprinkle some crumbs on ... lemonade instead of pineapple.
Bake 15-20 minutes at 350 degrees.
Combine crust ingredients. Pat into 9x13-inch pan ... crust. Prepare layer 2 and spread over layer 1. Cover with Cool Whip and nuts. Refrigerate.
Pour pudding into pineapple; stir until all ... of graham cracker crust. Add remaining Cool Whip. ... together; press firmly into baking dish.
More Cool Whip and 1/2 ... all ingredients for crust and put into a 9x13 ... layer, mix chocolate pudding and milk with electric mixer ... at least 2 hours.
97. CHURCH DESSERT
Mix; pat into bottom of ... until smooth; spread on cooled crust. Made with: Mix slowly; spread on above and chill. Repeat with vanilla pudding.
For Crust: Mix like pie crust ... on crust. Mix pudding and milk until thick; spread ... be refrigerated, can be frozen (not as tasty frozen).
99. PUMPKIN DESSERT
Crush crackers and mix with ... inch pan. Whisk together and pour into crust. Spread on top of pumpkin. Sprinkle with chopped nuts. Refrigerate.
Press crust into 9 x 13 inch ... is cool pour pudding - ice cream mixture on ... milk chocolate bars. Refrigerate - do not freeze. Serves 15-20.
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