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Results 91 - 100 of 170 for butter ramen
91. ORIENTAL SALAD
Saute butter, almonds, seeds and noodles until brown. Then cool and add to cabbage and onions. Toss with dressing.
92. COLE SLAW
Mix cabbage and green onion; ... seeds in the butter. Toast until golden brown. ... seeds. Crush raw ramen noodles. Mix in with the cabbage. Serve.
93. ORIENTAL SALAD
To make topping: Melt butter, add all topping ingredients, ... with chicken strips that have been broiled. Pour dressing, just before serving.
In large frying pan melt butter, smash Top Ramen noodles and add to butter ... before serving, add dressing and noodle mixture to cabbage and toss.
Boil 2 cups of water ... cook 3 minutes in microwave, add seasoning and butter, and frozen vegetables reheat another 2 minutes. Serves about 3.
Crush Ramen. Saute in butter with almonds; stir in seasoning mix package. Cool.
Make dressing by mixing the ... covered container. Melt butter over medium heat in fry pan. Break up Ramen noodles while still in the ... dressing for another salad.
98. CHICKEN SALAD
Combine all dressing ingredients, except ... pin. Saute in butter until light brown. Add almonds ... 2 to 3 cooked chicken breasts (shredded).
Combine cabbage and onions; store ... and noodles in butter and set aside. Bring remaining ... Combine all ingredients and toss before serving.
Saute noodles, seeds, and almonds in butter until brown. Slice and break ... browned ingredients, cabbage, onions and dressing just before serving.
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