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7 pepper sirloin steak
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7 pepper sirloin steak
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91.
PEPPER STEAK CABALLERO
Sprinkle
steak
with paprika and allow to ... Add onions and
peppers
; continue cooking until vegetables ... thickened. Serve over beds of rice. Serves 6.
Ingredients: 11 (cornstarch .. garlic .. paprika .. sauce .. strips ...)
92.
PEPPER STEAK
Sprinkle
steak
with paprika and allow to ... Add onions and
peppers
; continue cooking until vegetables ... until it thickens; serve over hot rice.
Ingredients: 12 (broth .. cornstarch .. garlic .. paprika .. rice ...)
93.
PEPPER STEAK
Sprinkle
steak
with paprika and allow to ... onions and green
peppers
; continue cooking until vegetables ... thickened. Serve over rice. 6 servings.
Ingredients: 12 (broth .. cornstarch .. paprika .. rice .. sauce ...)
94.
CHINESE PEPPER STEAK
Cut
steak
into bite size pieces. Sprinkle ... high heat. Add
pepper
, onion and celery just ... wedges and heat through. Serve over cooked rice.
Ingredients: 13 (cornstarch .. diagonal .. oil .. optional .. salt ...)
95.
PEPPER STEAK
Cut
steak
in 1/4 inch strips. Sprinkle ... onion and cook 5 minutes - add green
pepper
and cook 5 to 10 minutes. Serve over cooked Minute Rice.
Ingredients: 11 (bouillon .. cornstarch .. paprika .. salt .. sauce ...)
96.
PEPPER STEAK DIANE
Sprinkle
steak
strips with salt and
pepper
. Melt butter in skillet ... and bubbly. Serve alone with your favorite side dish or serve over rice.
Ingredients: 11 (flour .. juice .. mustard .. salt .. sauce .. strips ...)
97.
CHINESE-STYLE PEPPER STEAK
Partially freeze
steak
; slice across the grain ... stir well. Add to meat mixture; cook stirring constantly, until thickened. Serve over rice.
Ingredients: 13 (broth .. celery .. cornstarch .. garlic .. oil ...)
98.
CHINESE PEPPER STEAK
Freeze
steak
1 hour to make cutting ... salt, ginger and
pepper
. Saute' until garlic is ... minutes. Serve over hot rice. Yield: 6 to 8 servings.
Ingredients: 15 (bouillon .. cornstarch .. oil .. salt .. sauce ...)
99.
PEPPER STEAK
1. Freeze
steak
for 1 hour to make ... add garlic, salt,
pepper
and ginger. Saute until garlic ... sauce thickens. 6. Serve over hot cooked rice.
Ingredients: 15 (broth .. cornstarch .. oil .. pieces .. salt .. sauce ...)
100.
PEPPER STEAK
Trim fat from beef; cut ... pieces. Cut green
peppers
into 3/4 inch pieces. Cut ... tomatoes and beef; stir fry 30 seconds and serve. 6 servings.
Ingredients: 22 (broth .. cornstarch .. oil .. onion .. peppers ...)
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