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Results 91 - 100 of 1,040 for 1 cup fruit cobbler
Melt butter in 9 x ... to a boil, fruit, water and vanilla. In a bowl, mix 1 cup Bisquick, 3/4 cup milk and ... is brown. Makes 10-12 servings.
Mix all ingredients, except fruit. Put fruit in bottom of 9 x 9 inch pan. Pour batter over. Bake at 400 degrees until brown.
93. FRUIT COBBLER
Fruit: Mix in saucepan sugar ... stir in 1 cup boiling water. Bring to boil ... degrees for 20 to 30 minutes (until topping is done). Serves 6.
94. FRUIT COBBLER
Grease 8 x 12 inch ... batter with 2 cups of fruit, 1 cup water, and ... over it. You can use the juice for the water and add water to make 1 cup.
Melt butter in 9 x ... all ingredients except fruit and butter. Pour dough over butter, ... over dough. Bake at 350 degrees for 25-30 minutes.
96. FRUIT COBBLER
Mix in saucepan: (If using canned fruit, use fruit juice to ... Bake at 450 degrees for 12 to 15 minutes. Great with ice cream. Serves 6 to 8.
Heat oven to 375 degrees. ... evenly. Top with fruit and sprinkle a little more ... fruit. Bake for 30 minutes. Serve with ice cream while warm.
98. FRUIT COBBLER
Use 8x8 inch square or ... and flour with fruit in pan. Sprinkle with cinnamon, ... onto fruit. Bake at 350°F for approximately 30 minutes.
99. FRUIT COBBLER
Put fruit in square baking dish. Mix ... egg. Put mixture over fruit. Drizzle melted butter over this. Bake at 350°F for 30 to 40 minutes.
In a saucepan bring fruit, sugar and butter to ... inch baking dish. Pour fruit over the top and bake in the oven at 350 degrees for 40 minutes.
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