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Results 1 - 10 of 243 for filled pork chops
Baked ziti is comprised of ... to overcook. Or fill large shells with the filling ... cheese for an instant calzone! Enough for about 4 servings.
Meat Cakes or Turnovers of German origin -- Pronounced "Flash kee-kle". In a large bowl, mix ingredients for dough. On a work surface ...
(Makes about 72 squares. Serves ... in squares and fill with Ravioli Filling. Do not ... of dough over filled ravioli maker so that edges ... pour spaghetti sauce over.
Crack eggs into a 2-cup ... use an 18-inch to fill the ravioli. Two small spoons ... sauce, or in soup. I love to boil them in ham broth, too.
This was my grandmother's recipe, ... or make mini-turnovers filled with shrimp, tuna, corned beef ... pound ground lean pork, 1/2 pound ground veal, ... 6 cups of filling.
6. PELLMINI
Beat together eggs, salt and ... cut into circles. Fill centers, each with 1 tablespoon ... also saute in melted butter with onions or leeks.
These buns are served as ... 3˝-4 inch circle. Fill each circle with a small ... 42.5IU Vitamin A, 1.3mg Vitamin C, 6.5IU Vitamin D, 2mg iron.
Chop meat in food processor or ... ready to use as ravioli filling. This filling can also be used for stuffing shells or between sheets of lasagna.
Saute onion and celery in ... In skillet, brown pork chops on both sides. Transfer to ... and bake at 350 degrees for 45 minutes or until tender.
Brown chops, both sides, put in ... water, pour over chops and filling. Bake at 350 degrees for 1 hour, uncovered until top is brown and crispy.
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