Results 1 - 6 of 6 for pork cracklins

Combine cornmeal, flour, baking powder, and soda. Mix well. Add eggs, buttermilk and cracklings, stirring well. Heat a well greased cast ...

Put small amount of water ... outside fire. Cut pork skin with fat into 2 ... and cook until cracklins float. Do not over cook. ... out, about 5 minutes.

Mix first 5 ingredients. Add pork cracklings. Bake in greased baking pan at 400 degrees for about 35 minutes or until top is golden brown.

In a large bowl, dissolve ... pepper and salt pork with a wooden spoon. Cover ... Or use 1/2 pound of bacon, cooked until crisp, then crumbled.

Heat oven to 400 degrees. Grease and heat 1 (10") iron skillet. Measure corn meal and sugar into mixing bowl. Measure corn meal and sugar ...

Make cracklins; dice salt pork or bacon. Put on low ... Double the recipe and freeze extra. A hearty meal with hot bread on a cold, rainy night!

 

Recipe Index