| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 228 for yam casserole
Cook yams (mash), beat in eggs, 1/4 ... mixture into buttered casserole. Arrange pecan halves on ... in butter, serve warm sauce over casserole.
Peel and chop yams; cook until done. Drain. ... nuts; sprinkle on top. Sprinkle with crushed corn flakes. Bake at 400 degrees for 25-30 minutes.
Grease a 9 x 13 inch baking dish. Wash yams, then boil until cooked ... 1/2 hours - half of the time covered, half uncovered. Baste frequently.
Cook yams in microwave or on top ... 1 quart buttered casserole. Arrange pecan halves over ... at 375 degrees for 20 minutes. Yield: 6 servings.
Blend all ingredients, except yams. Bake at 375 degrees for 30 minutes. Add yams and bake another 15 minutes. Serves 8.
Cook yams until tender. Peel and mash ... 1 quart buttered casserole. Arrange pecan halves over ... orange sauce over casserole. Makes 6 servings.
87. YAM CASSEROLE
Mash yams with salt and pepper and ... and sides of casserole or ring mold. Blend remaining ... filled with creamed ham, chipped beef or chicken.
Mix first 7 ingredients together ... and stir in brown sugar. Add self-rising flour, then the nuts. Mix until "crumbly" for sprinkling on yams.
Mix all ingredients well. Pour ... Sprinkle on top of yams. This can be made several days in advance, refrigerated, and baked at the last minute.
Preheat oven to 350 degrees. ... round pan/dish. Process yams in food processor with 2 ... minutes uncovered. Perfect with your holiday turkey.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables