Western Food - Recipes - Page 9

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Results 81 - 90 of 340 for western food

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81. MID-WESTERN SLOPPY JOES

Chop vegetables. Brown meat and drain. In the same skillet cook vegetables until tender. Add meat and all other ingredients and mix well. ...

82. MRS. COLTON'S WESTERN CASSEROLE

Brown onion and hamburger meat. Add the canned beans and place in a large casserole. Top with cornbread mixture and bake at 375 degrees for ...

83. RALPH'S SUNDAY MORNING WESTERN OMELETTE

Beat eggs plus water until light. Season with salt and pepper; set aside. Filling: Slice onion, green pepper, celery and mushrooms; add ...

84. SWISS STEAK, WESTERN STYLE

Combine flour with remaining ingredients and dredge steak in seasoned flour. Pound flour mixture into meat. Brown in skillet on both sides. ...

85. FRANKS AND BEANS WESTERN STYLE

Combine all ingredients in casserole. Bake at 450 degrees for 30 minutes. Yield: 2 servings.

86. EFFIE'S WESTERN BERRY SYRUP

Combine juice and sugar in a large kettle (heavy). Bring to full rolling boil; boil 1 minute. Count the time after the mixture comes to a ...

87. FILLING AND GOOD WESTERN SALAD

SALAD: In a large bowl, mix all ingredients, except Fritos. Refrigerate. DRESSING: In another bowl, mix all ingredients. Refrigerate. When ...

88. UNCLE BILL'S WESTERN STYLE CHILI

STEP ONE: Soak beans in water overnight. STEP TWO: Brown meat in skillet with salt, pepper, garlic, Italian seasoning and Worcestershire ...

89. STEVE'S GENUINE WESTERN KENTUCKY BURGOO

First of all, BURGOO is pronounced (bur-gu), not (bur-goo). Now that we've got that straight, you simply must get over your fear of eating ...

90. EASY WESTERN BEANS

In a saucepan cook sausage and onion until done. Drain; add the rest of the ingredients. Simmer on low for 10 minutes. Serves 4.

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