Results 1 - 10 of 1,200 for rice salad

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Cook wild rice according to package directions. While ... together oil, vinegar and seasonings in salad bowl. Add rice and remainin ingredients.

10% calorie reduction from traditional recipe. Combine salad ingredients in large bowl. Combine ... substitute 4 1/2 packets Equal® sweetener. Equal

Black-eyed peas, rice, corn and bell peppers ... Calories 241; Total Fat 7g; Cholesterol 0mg; Sodium 873mg; Carbohydrate 38g; Fiber 3g; Protein 8g e

This is a great summer ... room temperature. Prepare Rice-a-Roni as directed, set aside ... of the rice salad as garnish for presentation. Best ... allow seasonings to blend. ams

Saute pepper and onion in ... pot add cooked rice, sauted peppers and onion, ... with cheese and sour cream. Quick, easy and can be made low-cal!



A very colorful and surprising salad. All ingredients must be cold. The cooked rice should be salty to taste. ... really Thai salad! . Venezuela

Serves very well the next ... bowl. Mix cooked rice, peas, shrimp and finely ... the refrigerator for 2 hours to let flavors blend. Serve cool.

Cut medium-sized or large shrimp ... spinach or Asian salad mix. Season to taste with ... calcium, 385.8IU Vitamin A, 17.7mg Vitamin C, 4.9mg iron.

Cook rice according to instructions, let cool ... to see if salad is too dry. Add more ... will keep for a couple of days in the refrigerator.

Boil water and cook rice as directed. Peel and chop ... Lawry's to taste. Add salad dressing. Refrigerate and let set for 4 hours or overnight.

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