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Results 81 - 90 of 117 for sticky yeast rolls
Scald milk, add sugar, salt ... to lukewarm. Dissolve yeast in water, then add milk ... to 2 days. Roll dough into 1/4 inch sheet. ... it the next day.)
Bake at 375 degrees for ... the flour and yeast in large bowl of electric ... dough in half. Roll out one half to a ... let rise for 40 minutes.
Mix together: Let stand 10 ... 3 ingredients, after yeast and water mixture has stood ... is a soft sticky dough. You add flour until ... These are light rolls. Let stand overnight in ... into crescent style rolls.
84. BEST STICKY BUNS
Combine 1 1/2 cups flour and yeast. Heat milk (just until ... double). Punch down, roll out dough. Sprinkle with sugar and cinnamon. Cut into rolls and place in greased pan. ... brown (about 20 minutes).
85. CINNAMON BUNS
Knead and let rise about 1 hour. Roll out, sprinkle with cinnamon. Make ... bake. Ice with 10x sugar icing. Bake 15 minutes at 350-375 degrees.
86. STICKY BUNS
Combine milk, shortening, sugar, salt ... shortening melts. Add yeast softened in warm water. Add ... into 2 parts. Roll out each part on a ... minutes before removing pan.
87. STICKY BUNS
Dissolve yeast in 1/2 cup warm water. ... Divide in half. Roll into oblong pieces 1/4 inch ... sugar. Roll like a jelly roll and cut 1 inch thick.
88. CINNAMON ROLLS
Let yeast and water mixture set 5 ... (It will be sticky.) Let it rise until ... quite so sticky. Roll out until about 3/4 inch ... minutes. Makes 24 rolls.
89. ICE BOX ROLLS
Put yeast in 1 cup warm water ... in flour until sticky. Pour in 1 more ... raise. Pinch off rolls when you want them. Let ... brown, about 15 minutes.
90. STICKY BUNS
Add sugar, salt and butter ... When lukewarm, add yeast, eggs and potato water. ... with chopped nuts. Roll dough out 1/2 inch thick. ... onto plate while hot.
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