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spare ribs
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spare ribs
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81.
BAKED SPARE RIB ALOHA
Bake spareribs for 1 1/4 ... ingredients together and pour over
ribs
. Bake 45-50 minutes longer. Serve hot ... rice. Very quick, delicious too.
Ingredients: 10 (juice .. mustard .. onions .. peppers .. sauce ...)
82.
SPARE RIBS WITH ORANGE HONEY GLAZE
Cut
ribs
into 2 to 3
rib
... garlic, Worcestershire sauce. Pour over
ribs
to coat evenly. Lower oven. Bake 30 minutes longer until
ribs
are tender.
Ingredients: 11 (honey .. juice .. onions .. ribs .. salt .. sauce ...)
83.
COUNTRY SPARE RIBS WITH SAUERKRAUT
Broil or pan fry
ribs
. In a bowl mix ... in a baking pan, cover with sauerkraut mixture, cover the pan and bake at 350 degrees for 1 1/2 hours.
Ingredients: 4 (apples .. onion .. ribs ...)
84.
SPARE RIBS AND SAUERKRAUT
In a pan to fit
ribs
, put sauerkraut, onion and ...
ribs
are done. About an hour to an hour and half. Pork chops can be used in place of the
ribs
.
Ingredients: 7 (lbs. .. sugar ...)
85.
SPARE RIBS AND CABBAGE
Cover meat with cold water. ... and continue simmering
ribs
and other ingredients in tightly ... cabbage and simmer 1/2 hour more. Serves 4-5.
Ingredients: 10 (cabbage .. carrot .. flour .. onion .. root ...)
86.
AUNT MARY'S BARBECUED SPARE RIBS
Brown spareribs on top of stove. Place
ribs
in a large baking pan. ... platter of hot rice and the barbecue sauce in a bowl or gravy boat. Serves 4.
Ingredients: 11 (ketchup .. mustard .. ribs .. sauce .. sugar .. vinegar ...)
87.
COUNTRY SPARE RIBS
Dissolve bouillon cube in water ... Pour marinade over
ribs
and refrigerate for 24 hours, ... water and bake at 375 degrees for 50 to 60 minutes.
Ingredients: 7 (cube .. garlic .. honey .. salt .. sauce ...)
88.
SPARE RIB SPAGHETTI SAUCE
Separate
ribs
and place in a Dutch ... meat begins falling off the bones, about 1 1/2 hours in a Dutch oven. Serve with the pasta of your choice.
Ingredients: 14 (basil .. cheese .. garlic .. leaves .. oregano ...)
89.
BARBECUE SPARE RIBS
Preheat oven to 450 degrees. ... while roasting. Arrange
ribs
, meaty side up, in ... occasionally. Baking time is 1 to 1 1/2 hours. Serves 4 to 5.
Ingredients: 12 (catsup .. ribs .. sauce .. sugar .. vinegar ...)
90.
COUNTRY STYLE SPARE RIBS
Remove all fat from meat, brown in fry pan. Mix all above ingredients and simmer for 1/2 hour. Coat pork chops with sauce. Place in 350 ...
Ingredients: 9 (catsup .. chops .. salt .. sugar .. vinegar .. worcestershire ...)
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