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Results 81 - 90 of 109 for sausage rice stuffing
Place cabbage in large pot. ... mix together meat, rice, salt, onion, garlic and ... cover. Simmer 3 to 4 hours or all day on low in crock pot.
Cook cabbage in boiling salted ... meat, seasonings, and rice. Mix well. Place a ... of sliced smoked sausage. Repeat layers until all ... Serve with sour cream.
83. STUFFED CABBAGE
Mix meats, rice and broth in large bowl. ... Simmer covered in saucepan for 2 1/2 hours. Serves 6. May be doubled 1/2 for dinner - 1/2 for freezer.
Cover the cabbage leaves with ... mushrooms, the onions, rice and stock with the ground ... basting occasionally. Remove cover and cool 15 minutes.
Brown pork sausage; add onion and celery; ... real moist. Add rest of ingredients. Bake for 1 1/2 hours, stirring occasionally. Serves 6 to 8.
86. ARROZ CON POLLO
In large pot, over medium ... tender, occasionally lifting rice with fork. Add peas, cook ... cook covered; if it seems moist, cook uncovered.
Brown sausage and drain. Add celery and ... 3 minutes. Add rice, soup, and peppers and ... olives and nuts. Bake at 350 degrees for 35 minutes.
Saute celery, onion, sausage, and spinach in the ... packet (from the stuffing mix), and the water. Simmer ... and the cooked rice. Mix gently and enjoy. ... want to be creative.
Mix all ingredients and pour ... with additional 1 cup of herb stuffing. Bake at 350 degrees for 30 minutes. Can be prepared ahead. Can be frozen.
90. STUFFED VEAL
Broil sausage until cooked and cut into ... size pieces. Boil rice in salted water until cooked ... and cool 15 minutes or until golden brown.
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