1. In a small saucepan, ... Stir in the curry powder and salt, and cook ... 2. Put the chicken into a serving bowl and ... walnuts, pecans, or peanuts.
Ingredients: 10 (grapes .. juice .. mustard .. oil .. onion .. salt ...)
Cut chicken pieces into bite size strips ... baggie and add jerk-curry powder. Distribute seasoning evenly throughout ... add onions and green onions. Sauté until golden brown. ... Makes approximately 6-8 servings.
Core and dice apples, add ... juice. Stir in chicken and rice. Blend mayonnaise, almonds, onion, curry powder and salt. Stir into ... Mound salad on greens. Sprinkle with curry powder. ... 6 to 8 servings.
Ingredients: 13 (almonds .. apples .. chutney .. greens .. juice ...)
Core and dice apples. Combine ... juice. Stir in chicken and rice. Blend mayonnaise, almonds, onion, salt, pepper and curry powder. Cover and chill. NOTE: ... be made with turkey.
Begin by boiling coconut milk and curry paste in a large sauce pan for 5 minutes. Add water, chicken base, and basil. Bring back ... 6 smaller portions. -Eckermann