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Results 81 - 90 of 216 for relish hot
Grind first four ingredients together, ... of ingredients. Pour over vegetable mixture. Heat to boil. Boil 10 to 15 minutes. Can and seal hot.
Mix all together and soak ... together and with zucchini and onion mixture. heat all together for 30 minutes (simmer). Put into hot jars and seal.
83. HOT DOG RELISH
Mix above and let set ... minutes. Seal in sterilized jars. For a sweeter relish more sugar may be added. Process 5 minutes in a boiling water bath.
84. HOT DOG RELISH
Grind, cover with water and 1 1/2 cups salt. Soak overnight, before adding together ingredients. Drain in bag or sieve. Gently press out ...
Grind first 4 items using coarse blade of food grinder. Sprinkle with salt. Let stand overnight, rinse and drain. Combine remaining ...
86. HOT DOG RELISH
Put vegetables through chopper using coarse blade; sprinkle with salt. Let stand overnight. Drain. 4 c. vinegar 1 tbsp. mustard seed 1 ...
Grind tomatoes, onions, cabbage and peppers with the coarse blade of your grinder. Sprinkle 1/2 cup salt over ground vegetables; mix and ...
Chop peppers and apples coarse or fine as you prefer. Sprinkle with salt. Let stand 3 hours. Drain well. Add vinegar and sugar. Boil until ...
Grind, or chop fine, pepper, cabbage, and onions. Mix vinegar, sugar, spices and flour. Bring to a boil, simmer 10 minutes. Put in jars and ...
Bring peppers, sugar, and vinegar to boil and boil for 30 seconds. Add Certo (both packages) and follow directions on box. Stir until ...
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