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Results 81 - 90 of 229 for raisin cream pie
Simmer raisins in water until plump. Drain ... add with sour cream, sugar and salt to ... shell. Cool. Serve topped with meringue or Cool Whip.
Combine first 3 ingredients. Stir ... and salt. Add raisins. Pour into pastry lined pie pan. Bake in a very ... is brown. Serve slightly warm.
83. RAISIN CREAM PIE
Combine eggs, sugar, spices, salt, ... butter. Stir in raisins and nuts. Pour into pie shell. Bake at 375 degrees ... until set in the center.
Cover raisins with boiling water. Let stand ... Add to pan. Cook until thick. Pour into pie shell. Top with merinque. Bake until golden brown.
Combine sour cream, egg yolks, sugar and ... thick. Add vanilla and raisins. Pour into baked pie shell. Top with meringue made from the egg whites.
Simmer raisins and water until tender. Combine ... minutes. Add sour cream. Blend and pour into baked 9 inch pie shell. Make meringue by beating ... 350 degrees, 5-10 minutes.
Beat egg, stir in sour cream, vinegar and raisins. Mix dry ingredients and ... mixture. Pour into pie shell. Cover with top crust. ... degrees. Bake 20-25 minutes.
88. RAISIN CREAM PIE
Mix flour and sugar in ... thickening; add the raisins and butter. Return to heat; ... thick. Pour into pie shell. Beat egg whites until ... degree oven until brown.
Combine sugar, flour, and salt. ... combine with sour cream. Add to first mixture ... until thick. Add raisins, nuts, and vanilla. Cool. Pour into baked pie shell. Top with meringue, using ... 350 degrees until brown.
Combine raisins, sugar and water. Simmer ... Meanwhile, combine lemon pie filling with 1/2 cup sugar ... fold in sour cream. Turn into baked pie ... one 9 inch pie.
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