Results 81 - 90 of 97 for potato wedges fried

Previous  1  2  3  4  5  6  7  8  9  10   Next

Wash potatoes; cut each potato lengthwise into 8 wedges. Place wedges in a ... browned and tender. Yield: 4 servings (99 calories per serving).

Scrub potatoes. Cut in half ... half into lengthwise wedges with some peel on each ... sprinkle with paprika. Serves 4 (80 calories each serving).

Preheat oven to 400 degrees. Cut each potato into 8 or so long wedges. Leave skin on for ... tablespoon balsamic vinegar or malt vinegar has been added.

Preheat oven to 400 degrees. ... one into long wedges (about 8 per potato) and put them on ... they don't stick. (You might need help with this).

Combine Parmesan cheese and oregano; set aside. Cut each potato lengthwise into 8 wedges; dip into egg white, ... Only 137 calories per 4 wedges.



Scrub potatoes, leaving skin on. Cut each potato into 8 wedges. Melt butter in a ... Bake at 375 degrees until potatoes are just about tender.

Combine Parmesan cheese and oregano ... aside. Cut each potato lengthwise into 8 wedges, dip into egg white ... servings. 137 calories per 4 wedges.

Preheat oven to 425 degrees. ... half into 4 wedges. Melt butter in long ... oven and brush potato wedge with butter, covering all ... side halfway through baking.

Cut uncooked potatoes into 8 wedges (lengthwise) each. In 8 inch ... tender, rotating dish once or twice. Let stand a few minutes before serving.

Microwave (high) butter in 8 ... lengthwise into 8 wedges. Dip wedges into butter ... stand a few minutes before serving. Serves 3 to 4 people.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index