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Results 81 - 90 of 202 for pork gravy
In Dutch oven, brown 6 pork chops well; pour off fat. Add 1 can beef and onion gravy. Add 1 cup carrot ... Simmer 15 minutes until done. Serves 6.
Fry pork chops until brown (salt them ... cans soup over them and add 1 can water. Cover and bake at 350 degrees for approximately 45 minutes.
Sprinkle chops with salt and ... teaspoon salt, 1/8 teaspoon pepper and brown bouquet sauce. Add pork chops to gravy, cover and simmer 45 minutes.
Brown pork chops in skillet (large). Dice ... water to make gravy about 1 1/2 cups or ... cheese on top. Enjoy with warm Italian bread and butter.
85. PORK CHOP GRAVY
Brown chops on all sides with onions spread around in pan. Then mix other ingredients together. Pour over chops and simmer 30 minutes.
Cut fat salt pork in 12 thin slices and ... frying pan or skillet. Pour in a cup of cream. As soon as cream if hot, pour it over the salt pork.
Mix soy sauce and cornstarch. Dip pork in mixture then brown in ... Add water to cover and cook until thick about 20 minutes. Great with rice.
Brown pork chops on both sides in ... pork chops. Cover with foil. Bake at 375 degrees for 50 to 55 minutes. Chicken may be used instead of pork.
Lay pork chops in a single layer ... Bouquet and bouillon cubes. Pour over chops. Bake at 350 degrees for 1 hour. Serve with rice or mashed potatoes.
Cook pork in 10" oven proof skillet ... pork to skillet. Cover and bake in 350 degree oven until pork is tender, about 1 hour. Makes 6 servings.
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