PORK CHOPS WITH FRANCO AMERICAN
GRAVY
 
In Dutch oven, brown 6 pork chops well; pour off fat. Add 1 can beef and onion gravy. Add 1 cup carrot strips (2 inch). Simmer 30 minutes. Add 1/2 cup pepper strips (2 inch). Simmer 15 minutes until done. Serves 6.

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