Preparation time: about 30 minutes. Serves: 9. (One 9-inch pie.) 1. For crust, combine crumbs, sugar and ... mixture into the egg yolks until blended, then turn ... sure to cover it.
To the slightly beaten egg yolks, add 1/2 cup sugar, ... Pour into walnut crust and chill in refrigerator. Serve ... a well buttered pie pan (8 inch size). If ... the pie is cut.