Results 81 - 90 of 2,280 for pie crust

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Remaining pie crust from pie mom is making. ... cut slices and place in pie pan to bake. Bake at 350 degrees for 10 to 15 minutes. Have mom help.

Preheat oven to 375 degrees. Blend crust ingredients. Beat at medium speed ... over bottom of pie pan. Spoon apple pie filling ... warm. Makes 8 servings.

Measure flour by lightly spooning ... 10" deep dish pie pan. Mix ingredients for filling ... knife inserted in pie comes out clean. Crust is brown.

Combine all ingredients for filling ... or 9-inch deep-dish pie pan. Carefully spoon filling into ... 45 minutes, until crust is golden brown.

Cut in flour, salt and ... hand. Roll out crust. Slice apples thinly and ... apples in the pie crust. Put the pie in ... Bake at 350°F for 1 hour.



Preheat oven to 425°F. In ... 10 inch deep pie pan. Carefully spoon filling into ... not stir. Bake until crust is brown. 40 - 50 minutes.

Heat oven to 450 degrees for one crust pie, 425 degrees for two ... prick. Bake 12 to 15 minutes or fill and bake according to filling directions.

In small bowl, combine flour, ... on 9 inch pie pan. Combine sugar, cinnamon, flour, ... fruit. Arrange in crust. Mix topping to form ... 30 to 40 minutes.

No need to sift flour, ... 10" deep dish pie pan. Mix ingredients for filling ... Bake at 425 degrees for 40 to 45 minutes until crust is brown.

Mix well with fork. Add: Makes 2 double and 1 single pie crust.

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