Results 81 - 90 of 108 for peppers bun

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(Add to ground beef). Brown ground beef in skillet; add optional choices; stir to crumble; pour off excess fat. Stir in spaghetti mix, ...

Brown onions in shortening. Add ... except meat. Simmer slowly 20 minutes. Reheat the meat thoroughly in the sauce before serving. Serve on buns.

Grind together the first 4 ... double boiler for 1 1/2 to 2 hours. Cool and spread on buns and put in broiler. Mixture may be made the day before.

Remove casing. Cook sausage in ... Top with sausage, green pepper, onion and cheese. Broil 6 inches from heat 2 minutes or until cheese melts.

Put first four items in ... open 1/2 of bun. Put tin foil on ... pickle. If you like more cheese, add another package of 8 ounces Mozzarella cheese.



Grind together and mix with 1/2 cup mayonnaise. Spread on bun. Broil 2 to 3 minutes.

Combine all ingredients and spread on 8 toasted bun halves. Sprinkle with grated American ... wedges of tomato on plate and serve with potato chips.

Brown hamburger. Mix everything together and spread mixture on buns. Bake open faced at 400 degrees for 10 minutes.

(Double ingredients on 1 pound ... mayonnaise, mustard and pepper; mix well. Separate dough ... together to form buns. Place seam side down ... degrees for 8-10 minutes.

Can substitute catsup with 2 ... beef; add bell pepper pulp, onion and salt while ... edges. Bake for 15 to 20 minutes at 350 degrees. Makes 8 buns.

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