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Results 81 - 90 of 355 for oat bran muffins
Mix together. Mix and add to dry ingredients. Let stand 15 minutes. Fill paper liners to top of muffin pan. Bake at 375 degrees for 15 minutes.
Mix dry ingredients. Add liquid and mix well. Bake at 425 degrees for 17 to 20 minutes. Makes 16 muffins.
83. OAT BRAN MUFFINS
Mix all ingredients. Bake at 425 degrees for 17 minutes.
Mix all ingredients together, beginning ... (I use Pam) muffin pan to just below the ... a 400 degree oven. This recipe can be doubled easily.
Combine dry ingredients. Add milk, ... are moistened. Fill muffin cups 2/3 full and cook in microwave on high for 2 to 2 1/2 minutes. Makes 12.
86. OAT BRAN MUFFINS
Blend dry ingredients and raisins ... oil, eggs and honey or sugar, making a fairly heavy batter. Bake 400 degrees, 20 minutes. Yields 12 muffins.
Combine dry ingredients; add milk, eggs, honey, and oil. Mix just until dry ingredients are moistened. Add nuts and apples. Bake 15-17 ...
Lowfat and low cholesterol recipe. ... first mixture. Line muffin tin with paper baking cups. Makes 12 muffins. Bake at 425 degrees ... refrigerator in plastic bag.
In mixing bowl, combine oats, flour, sugar, baking powder, ... in blueberries. Grease muffin cups or use paper cups. ... 1:05 minutes in microwave.
90. OAT BRAN MUFFINS
Mix altogether and put in greased muffin tins or paper cups that ... raisins, chopped apples, mashed bananas, blueberries, or whatever you like.
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