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Results 81 - 90 of 178 for new golden potatos
Peel and quarter potatoes. Combine ... turning once during baking. When golden brown, remove from oven, sprinkle with parsley, if desired and serve.
Mix all ingredients except Durkee onions in large mixing bowl. Bake in large greased covered casserole stirring every 15 minutes. Bake at ...
Boil potatoes until tender. Remove from pan and let cool. Peel and cut into bite size pieces, mix all other ingredients in bowl. Add ...
Place potatoes and 2 tablespoons water in 1 1/2 quart casserole or bowl; cover. Microwave on high 4 minutes. Add zucchini, pepper and ...
Pare potatoes and cut into squares. Mix flour, cheese, salt and pepper in a bag. Moisten potatoes with water and shake a few at a time in ...
Cook potatoes in skins; chill, then dice into large bowl. In saucepan, over low heat, combine butter and cheese, stirring until almost ...
Peel potatoes and cut in ... layer in pan. Bake at 350 degrees for about 1 hour, turning during baking. When golden brown, sprinkle with parsley.
Pare potatoes, cut into wedges. ... degrees for 1 hour, turning once during baking. When golden brown, sprinkle with parsley. Makes 6 to 8 servings.
Moisten potatoes. Shape in a bag containing cheese, flour, salt and pepper. Coat potatoes well. Melt butter in a 13"x9" baking pan. Place ...
Cut up potatoes and carrots into 1-inch chunks, place in a 2-quart bowl. Add onion and 1/2 cup broth, cover with vented plastic wrap and ...
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