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Results 1 - 10 of 18 for pearl tapioca pudding

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Soak pearl tapioca in water overnight. In a ... Pour into a pudding dish. Beat the whites of ... oven until top is brown (about 10-15 minutes).

Soak tapioca in water in saucepan for ... thickens. Remove from heat and add vanilla and whisk again. Cool and serve. Makes about 6 servings.

Soak 1 cup old-fashioned pearl tapioca overnight in 1 pint of ... dish; surround with pudding and top with sweetened whipped ... servings, 1 apple each.

Bring water to boiling, add tapioca, stir. Simmer 20 to ... until dissolved. Let set to cool. When cold add pineapple and Cool Whip. Refrigerate.

Simmer water and tapioca 25 minutes stirring occasionally until ... pineapple juice and all 1 (8 ounce) Cool Whip. Mix well. Let set overnight.



Soak tapioca in water for 30 minutes ... served warm or refrigerate before serving. Adapted from the Bob's Red Mill Small Pearl Tapioca package.

Soak tapioca in water for 4 to ... Bring to boil, stirring constantly for 3 minutes to achieve pudding consistency. Cook 15 minutes. Add vanilla.

Boil water in a large ... for awhile, add tapioca slowly. Wait until a slight ... cold water. Let pearls sink, then remove one quart ... pears, apples, mango, cantaloupe.

Soak overnight (at least 8 hours) the tapioca in water, salt added. In ... Bake 1 1/2 hours in moderate oven. Chill. Serve with whipped cream.

Soak tapioca overnight. Keep covered with water. ... constantly. Add pinch of salt, sugar, and can of pineapple. Cool. Whip cream and fold in; serve.

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